Our Drinks

Lager. 4.2% (Anhueser-Busch; St Louis, MO)

Lager. 4.1% (Molson-Coors; Denver, CO)

Lager. 4.5%. Mexican Lager with more hop character and less sweetness. (Baja Brewing; Tijuana, Baja California, Mexico)

Mexican Pilsner. 4.5% (Pacifico; Mazatlan, Sinaloa, MX)

Golden Ale. Light golden ale with a subtle fruitiness & delicate hop aroma with lightly roasted honey malt. 4.4% (Kona Brewing Company; Kailua-Kona, HI)

Pale Lager. 4.8%. (Anhueser-Busch; St Louis, MO)

Pilsner. A Crisp, Easy-drinking Lager, Brewed With Finest Pilsner Malt And Noble Hops From Germany. 4.9% (Fall Brewing Co; San Diego, CA)

Belgian Wheat Ale. Brewed with Valencia orange peel for a subtle sweetness and bright, citrus aroma. 5.4%. (Blue Moon Brewing; Denver, CO)

Mango Wheat Ale. 4%. A light Wheat Ale with lots of fresh mango flavor and aroma, Finishing crisp and refreshing. (Golden Road Brewing; Los Angeles, CA)

Pale Ale. The Official Craft Beer of the San Diego Padres! This 100% Simcoe hopped brew has aromas of citrus, peach, mellow berry, pine and grapefruit, complemented by a biscuity malt backbone and crisp finish. Named for the Padres' iconic Friar mascot, this beer is sure to be a home run during baseball season and beyond. 5.5%. (Ballast Point; San Diego, CA)

Pale Ale. 6%. (Alesmith; San Diego, CA)

Blonde. A light, refreshing blonde ale created for the laid back California lifestyle. Subtle malt sweetness is balanced by a touch of hops creating a versatile beer with a clean finish. 4.7% (Firestone Walker; Petaluma, CA)

All-natural fruit cider. Fresh Pear juice and Madagascar Vanilla. 5% (ACE Cider; Sonoma, CA)

Cider. 6%. Made with fresh-pressed NW apples and Oregon-grown marionberries. A medium bodied drink that has sweet and subtle hints of juice and a crisp tartness immediately upon first sip. (2 Towns Ciderhouse; Corvallis, OR)

German Red Ale. Rich, caramel flavor with a rounded, mahogany body through a colorful blend of creamy malts. 5.6% (Fort Point Beer Co.; San Francisco, CA)

Oatmeal Stout brewed with whole bean coffee from Dark Horse Coffee Roasters. Medium-bodied with a creamy mouthfeel and a firm coffee profile. a modest sweetness balances roasted malts and bittersweet chocolate notes to finish with espresso-like flavors and toasted breads. 7.5% (Mikkeller Brewing; San Diego, CA)

IPA. Aromas & tastes of pine & citrus with a bit of breadiness & tropical fruit with notes of orange peel. 8.2% (Elysian; Seattle, WA)

Northwest American-Style IPA. The color comes through as a deep gold with orange hues. Fruity and citrusy hop aroma shines, with hints of pine resin. The four hop flavor dominates, re-enforcing the aroma with more citrus, fruity and piney notes. The malt character is clean and smooth with a unique toasted flavor (thanks to the generous helping of Victory malt), all held together by a firm bitterness. Apocalypse has a medium-bodied mouth feel, finishing crisp and dry. All of this results in a very drinkable IPA; 6.8% (10 Barrell; Bend, OR)

IPA. Blend of Amarillo, Citra, Simcoe and Mosaic hops delicately balanced for the perfectly drinkable mix of citrus and hoppy goodness. 7.1% (Belching Beaver; San Diego, CA)

IPA. A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character. Juicy, Tropical, Citrusy. 6.5% (Coronado Brewing; San Diego, CA)

Blood Orange IPA. 6.5%. Fruity IPA combining malt, hops and real blood oranges into a true San Diego-style IPA. (Mike Hess Brewing; San Diego, CA)

Hazy IPA. It’s back! It’s delicious. You may ask yourself, "Am I right, am I wrong?" You may say to yourself, "My God! What have I done?" 6.2% (Fall Brewing; San Diego, CA)

Hazy IPA. This smooth, fruity, and supple hazy IPA will leave you feeling like you're floating on a cloud... a fluffy tangerine cloud! 6.9% (Second Chance Brewing Co.; San Diego, CA)

Hazy IPA. 7.5%. With hops selected from as far away as Australia and New Zealand, Golden Road created a deliciously complex but smooth IPA. Big, juicy, and full of flavor! "10 signature hops. 1 smooth ride.” (Golden Road Brewing; Los Angeles, CA)

CBD IPA. Aromas of lush grapefruit, mango, and orange, backed by an extra herbal kick for added freshness. The sweet hop flavor and low bitterness nods to the classic Space Dust we all know and love, turned up a notch. 8.2% (Elysian; Seattle, WA)

Double Hazy IPA. 8.4% (Bay City Brewing; San Diego, CA)

Sour. From the Low Hanging Sour series. Made with the same Golden Ale base with real fruit added during fermentation. 6% (Thorn Brewing; San Diego, CA)

Sour. Sour fruited with pink guava, mango, peach, and apricot. 5% (Harland Brewing; San Diego, CA)

Hard Kombucha. Farm-fresh blood oranges and a hint of organic mint create a tangy, yet soothing sip of sunshine. 6% (JuneShine; San Diego, CA)

House Cabernet

Cabernet

Cabernet

House Pinot Noir

Pinot Noir

Pinot Noir

House Merlot

Merlot

Merlot

Red Zinfandel

Red Blend

House Chardonnay

Chardonnay

Chardonnay

House Pinot Grigio

Pinot Grigio

Pinot Grigio

House Sauvignon Blanc

Sauvignon Blanc

Sauvignon Blanc

Rye Whiskey, Bourbon

Peanut Butter Whiskey

American Blended Whiskey

Tennessee Whiskey

Rye Whiskey

Rye Whiskey

Rye Whiskey, Bourbon

Japanese Whiskey

Canadian Whiskey

Bourbon

Brown Sugar Bourbon

Bourbon

Bourbon

Bourbon

(Gluten Free gin)

Blanco, Reposado, Anejo

Blanco, Reposado, Anejo, 1942

Blanco, Reposado, Anejo

Mezcal

Mezcal

Silver, Reposado, Anejo

Mango, Cucumber

Reposado

Blanco

Blanco, Anejo

(Gluten Free)

Grapefruit

Sour Cherry

Light & Dark

Light & Dark